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Posted 20 hours ago

Caxton Pink 'n' Whites, 85g

£9.9£99Clearance
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No Bake Double Layer Tim Tam Cheesecake - With a Tim Tam base, milk and white chocolate layers sprinkled with Tim Tam chunks and extra Tim Tams on top, this really is a chocoholics dream. Press into your prepared tin. Use a spoon to press it down and get it nice and smooth. This helps to stop it crumbling when cutting. Step 4 - Bake

Heat oven to 190C/fan 170C/gas 5. Beat butter, sugar, egg and vanilla together with a pinch of salt until smooth. Fold in the flour and coconut to form a dough. Drain the gelatine, squeezing out any excess water with your hands, then roughly chop into small pieces. Add the pieces, a few at a time, to the meringue, whisking continuously between each addition, until all the gelatine has been incorporated and the marshmallow is stiff. Make the biscuits. Sift the plain flour, baking powder, salt and cocoa powder into a bowl. Add the wholemeal flour and sugar, then stir together. Rub the butter into the flour, until the mixture resembles breadcrumbs. And there you have it.. a simple guide for how to make Tic Toc Tea Cup Biscuits! I hope these make your next party or baby shower just that little bit cuter!! For individual s’mores, you will need: 2 digestive biscuits, 3 marshmallows and 7-10g (.25oz) chocolate. Make them under the grill or in the oven the same way that you would make a larger number of s’mores. My recipe tipsSpoon the mixture into the palm of your hand, press down a little. Place the marshmallows on top and wrap them in the cocoa mixture, pressing and forming a ball. Keeping your hands wet will make the process easier. Just place a bowl of water next to you and moisten your palms from time to time. If you don't have edible marker pens, try using a fine paintbrush with food colourings to paint on the faces instead. Ensure the paint brush is clean and hasn't been used for painting prevously. Different flavours: add a small spoonful of raspberry or jam to make a wagon wheel / tea cake type of s’more, or some chopped Caramilk or Caramac, or use Nutella instead of chocolate.

Everyone loves a sweet treat now and then, but keeping them low in syns is important on the Slimming World plan if you want to keep within your syn allowance. These grilled s’mores are best enjoyed straight away. I do not recommend keeping them for longer than a few hours. Variations In a separate bowl, beat together the egg yolk and milk and add this to the flour mixture. Bring everything together to form a dough. Marshmallows are low in calories but also are high in sugar, they do not contain any nutritional benefits so are not classed as healthy.

Stir the mixture thoroughly, it should clump well. If the mixture is too dry, add an extra 1-2 tablespoons of condensed milk. These Marshmallow bunnies make a great edible craft activity, and you can add the finished bunnies to Easter baskets, Easter desserts, as cupcake or Easter cake toppers or serve them up just as they are for a fun Easter bunny themed treat.

Oven baked s’mores: homemade s’mores can be cooked in the oven instead of under the grill. Preheat your oven to 180˚C / 350˚F. Place half the biscuits on the lined tray then top with three marshmallows and a third of the chopped chocolate. Place in preheated oven and bake for 4-5 minutes until the marshmallows are turning gooey. Take out of the oven top with another biscuit and eat straight away! Pipe the marshmallow in a large swirl on the top of each biscuit and refrigerate again for 10 minutes to set.Can I start off by saying that I absolutely LOVE theseTic Toc Tea Cup Biscuits! For years they've been my go-to recipe for kids parties, baby showers, class parties etc. Not only are they super easy, they're also super cute. Win win! Lamington Icecream Cake A deliciously layered Lamington Ice-Cream Cake inspired by everyone's favourite treat! Strawberry ice-cream, chocolate lamington fingers, vanilla ice-cream and raspberry topping make this no-bake dessert a total winner!

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