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Flor de Caña 25 Year Rum, 70cl 40% ABV

£9.9£99Clearance
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Naturally Aged, Sugar-Free Rums - Flor de Caña Naturally Aged, Sugar-Free Rums - Flor de Caña

Una vez que el ron se añeja durante el tiempo adecuado, se filtra para eliminar cualquier impureza y se embotella. El proceso de filtrado utilizado por Flor de Caña es único y patentado, y garantiza que el ron conserve su sabor y aroma originales. Aprende sobre cómo combinar el ron Flor de Caña con diferentes alimentos para crear una experiencia sensorial única Flor de Caña is one of the early trailblazers in this space,” Paul Rice, president and CEO of Fair Trade USA, says. “They are one of just a few spirits companies to adopt Fair Trade practices in their supply chain.” Flor de Caña rum is distilled five times during its production. Each rum is aged in a charred oak barrel having previously been used to mature bourbon whiskey, and is also created to comply with kosher standards. [11] [12] The company's rums are aged for up to 25 years. [13] The contemporary line has five premium rums, two super-premium rums, and three ultra premium rums. [14] In 2013 the company updated its bottle design, that includes examples of the rum's award wins and a volcano, intended to represent the volcanic soil of Nicaragua. [15] The rums are distributed in forty-three countries. [16] The Flor de Caña brand symbol is present on all bottles. The logo depicts medals won by the rum and the San Cristobal Volcano. [17] Products [ edit ] This article is about the brand of Nicaraguan rum. For the Mexican film, see Flor de caña. Flor de Caña

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As a true leader in sustainability, you set the tone” – Champagne Telmont’s Ludovic du Plessis on blazing a trail in sustainability El ron Flor de Caña blanco es la variedad más joven de la línea y es un ron ligero y suave, con notas dulces y afrutadas. Es perfecto para mezclar en cócteles, especialmente en aquellos que requieren un ron suave y equilibrado. A tener en cuenta que es ideal para cócteles frescos y ligeros, como Mojitos y Daiquiris. Flor de Caña 12 años

Flor de Caña 25 Year Naturally Aged Rum, Sugar-Free, 70cl 40% Flor de Caña 25 Year Naturally Aged Rum, Sugar-Free, 70cl 40%

How has Flor de Caña sustained such stature throughout the past century? Let us count the ways. Here are five things to know about the world’s finest rum. From One Man’s Mission to Family TraditionUna joya entre los rones, con un sabor sofisticado y equilibrado que se debe a su largo proceso de añejamiento. Flor de caña 18 años ofrece notas de caramelo, vainilla y madera, y es ideal para disfrutar solo o con una buena compañía. Flor de Caña 25 años Sure , this rum isn’t “12 years old” as already proven. However , for the price, it’s a dam good rum.

Flor de Caña 12 Rum | Master of Malt Flor de Caña 12 Rum | Master of Malt

Today you’ll find locally produced bottles everywhere from the Caribbean to the Congo; Honduras to Hawaii. You’d be searching for quite some time, however, before you found one with the pedigree of Flor de Caña. The 125-year-old Nicaraguan brand has carried its craft across five generations of family stewardship, amassing countless accolades along the way. Most recently, it was named 2017 Best Rum Producer of the Year at the International Wine and Spirit Competition in London. Sugar: estimated at 15 GPL. I found this rum to be sweeter than any of the other rums in the Flor de Cana lineup and I like my rums in the 15 to 20 GPL range. Diario, El Nuevo. "El Nuevo Diario". Elnuevodiario.com.ni. Archived from the original on 2008-09-08 . Retrieved 2017-02-28.

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The alcohol is naturally aged in small, white oak premium bourbon barrels sealed with Nicaraguan plantain leaves,” Solórzano says. “Our rums mature without artificial ingredients, accelerants, and with zero sugar content.” It’s a promise rarely made by large-scale rum distilleries. A Bartender’s Best Friend

Flor de Cana 25 Rum : The Whisky Exchange Flor de Cana 25 Rum : The Whisky Exchange

Disfruta de la experiencia sensorial que ofrece el ron Flor de Caña, y descubre por qué es considerado uno de los mejores rones del mundo. Flor de Caña has received more than 200 international accolades, making it one of the most awarded rums worldwide. One of the highest distinctions received by the brand was being named ‘Global Rum Producer of the Year’ by the International Wine and Spirit Competition in London in 2017. Flor de Caña produces both white and dark rums. [18] In 2018 it became fair trade certified through Fair Trade USA. [19] Few drops of water into it and the longer you leave the more of the flavours come out. Vanilla, hint of honey and toffee, along with oak. Smooth as you like. Melton suggests calling on younger expressions of Flor de Caña to supplant whiskey in a Boulevardier. This preparation subdues the rum’s natural sweetness, balancing it with dry and bitter tones from vermouth and Campari.

Awards for Flor de Caña 25

Compañía Licorera de Nicaragua was founded in 1937. [4] After building the distillery, it was not until 1937 that Flor de Caña was formally introduced to the Nicaraguan market, with Flor de Caña Etiqueta Amarilla and Flor de Caña Etiqueta Roja being the first two flavors. [5] La historia de ron Flor de Caña se remonta a finales del siglo XIX, cuando Francisco Alfredo Pellas Canessa, un joven visionario, decidió fundar una destilería en Chichigalpa, Nicaragua. Allí, rodeado de fértiles campos de caña de azúcar, Pellas comenzó a elaborar rones únicos utilizando la mejor materia prima que la naturaleza tenía que ofrecer. Con el tiempo, la destilería se expandió y modernizó, y se convirtió en una de las más importantes de Centroamérica. El proceso comienza con la selección de la mejor caña de azúcar, que se cultiva en los campos fértiles y volcánicos de Nicaragua. La caña de azúcar se cosecha a mano y se transporta a la destilería en un plazo máximo de 24 horas, para asegurar que la materia prima esté fresca y lista para su procesamiento. Destilación y envejecimiento Chocolate oscuro: la riqueza y complejidad del Flor de Caña 18 años y 25 años se complementa perfectamente con el sabor intenso del chocolate oscuro. Prueba maridar un cuadrado de chocolate oscuro con un sorbo de Flor de Caña 18 años o 25 años para una experiencia sensorial única. Inc., M. Shanken Communications. "Flor de Caña Gets a New Look - Drinks". {{ cite web}}: |last= has generic name ( help)

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